TT Sunday Menu


2 Courses £23.95 3 Courses £27.95 **Menu subject to weekly changes

(V) Today's Soup

fresh wheaten bread


Seafood Chowder

fresh wheaten bread


Crispy Oriental Chicken

stir-fried vegetables, soy & honey dressing (also available as a main with a choice of side £17.95)


(V) Crispy Filo Brie Wedge

tomato & chilli jam & dressed leavs


Chicken Liver Parfait

red onion marmalade & melba toast


Prawn & Apple Salad

served with dressed salad & wheaten bread


Hot & Sour Pork Belly Bites

tossed salad & coleslaw


Main Course

*Stuffed Chicken Fillet

wrapped in smoked bacon, rich gravy


*Slow Braised Lamb Shank

rich lamb jus


*Roast Rib of Beef

Yorkshire pudding & rich gravy


*Smoked Cod Fillet

parsley cream sauce


*(V) Veggie Nut Roast

onion gravy & cranberry sauce


*Apple & Herb Stuffed Pork Fillet

rich gravy


all dished marked * served with champ, roast potatoes & fresh vegetables

(V) Cajun Vegetable Pasta

topped with parmesan, basil oil & garlic ciabatta


Crispy Battered Chicken Goujons

Choice of pepper sauce, garlic mayo, BBQ or sweet chilli dip & choice of side order


Beef Lasagne

tossed salad, coleslaw & garlic ciabatta


8oz Beef Burger or Battered Chicken Burger

topped with smoked bacon, melted cheddar & onions rings, served with BBQ sauce & choice of side order


Battered Haddock

mushy peas, tartare sauce & choice of side order


Beef & Bird

creamy pepper sauce with mixed peppers, onions & mushrooms & choice of side order


Lightly Battered Scampi

tartare sauce, tossed salad & choice of side order


10oz Sirloin Steak (not in Sunday offer)

served with onion rings, pepper sauce & choice of side order